Scientific journal

23 1984

Bulletin potravinrskeho vskumu
Summary No. SPECIAL / 1984

ŠORMAN, V. - HOZOVÁ, B. - STUPÁKOVÁ, V.
Thermal resistance of the Bacillus subtilis microorganism in food processed by preservation
Bulletin potravinrskeho vskumu, 23, 1984, No. SPECIAL, s. 5-14



Summary: Thermal resistance of the Bacillus subtilis microorganism in food processed by preservation

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