Scientific journal

26 1987

Bulletin potravinrskeho vskumu
Summary No. 3-4 / 1987

Technology and biochemistry of wine (Gordon and Breach Science Publishers 1988)
Technology and biochemistry of wine (Gordon and Breach Science Publishers 1988)
Bulletin potravinrskeho vskumu, 26, 1987, No. 3-4, s. 303-304



Summary: Technology and biochemistry of wine (Gordon and Breach Science Publishers 1988)

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