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Potential of Moringa oleifera seeds and leaves as functional foods ingredients for human health promotion
19. 03. 2018 (PDF, 340.41 Kb)
Nutrient capacity of amino acids from buckwheat seeds and sprouts
19. 03. 2018 (PDF, 376.24 Kb)
International interlaboratory study on TaqMan real-time polymerase chain reaction authentication of black seabream (Spondyliosoma cantharus)
19. 03. 2018 (PDF, 587.85 Kb)
Modeling and optimization of quercetin extraction and biological activity of quercetin-rich red onion skin extract from Southeastern Serbia
19. 03. 2018 (PDF, 952.61 Kb)
Reviewers 2017
12. 12. 2017 (PDF, 150.17 Kb)
Selection of autochthonous Saccharomyces cerevisiae strains for production of typical Pinot Gris wines
12. 12. 2017 (PDF, 244.2 Kb)
Influence of consumption of pork enriched by organic selenium on selenium level in blood serum and selected blood lipid parameters in consumers
13. 12. 2017 (PDF, 318.42 Kb)
Cenník analýz 2018
04. 04. 2018 (PDF, 27.11 Kb)
Trendy v potravinárstve 1/2016
02. 02. 2018 (PDF, 3.96 Mb)
IL akrylamid keksy
02. 02. 2018 (PDF, 212.69 Kb)
Ponuka_služieb_NPPC_VUP_akrylamid_2018
02. 02. 2018 (PDF, 509.66 Kb)
PC 2017
23. 04. 2018 (PDF, 474.21 Kb)
Príloha
25. 09. 2013 (PDF, 46.41 Kb)